A root health wine

The formula originates from an elderly traditional Chinese medicine doctor in Xiamen, and is produced at our rice wine factory in Chiayi, Taiwan.

"One Root Health Wine" uses Taiwanese "one root" herb, combined with over 20 precious traditional Chinese medicinal herbs (Sichuan lovage, angelica, black dates, rehmannia glutinosa, goji berries, cassia twig, cinnamon bark, etc.), slow-cooked for 48 hours, and then steeped in rice wine for 30 days. The main functions of One Root Wine include helping to improve eczema and itchy skin, promoting blood circulation, relieving pain and inflammation, improving sleep quality, and assisting postpartum women in recuperating...

Before bed each night, apply a small amount to the affected area, then drink one cup using the complimentary 30ml cup provided in the box.

Each bottle is enough for one person for approximately 15 days.

Volume: 600ml / Alcohol: 25%