The recipe itself comes from an old Chinese medicine practitioner in Xiamen and is produced by our rice wine factory in Chiayi, Taiwan.
Yitiaogen Health Wine uses Taiwanese Yitiaogen root, blended with over 20 precious Chinese medicinal herbs (Chuanxiong, Angelica, black dates, Rehmannia, wolfberry, cassia twig, cassia bark, etc.), simmered for 48 hours and then steeped in rice wine for 30 days. Yitiaogen Wine's main benefits include improving eczema and itchy skin, relaxing muscles and tendons, relieving pain and inflammation, improving sleep quality, and supporting postpartum women's health.
Apply a small amount to the affected area before going to bed every night, and then drink a cup from the 30ml cup provided in the box.
Each bottle is enough for one person to use for about 15 days.
