PARDESS Collection Paradise
PARDESS Collection Paradise
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Winery:
HEVRON HEIGHTS WINERY
Vintage – 2023
Grape Variety – 100% Merlot
Soil Type – Clay-limestone soil
Age of Grapevine – 10-15 years
Altitude – 650-950 m
Vineyard Orientation – Southeast (Judean Heights)
Cultivation Method – Conventional, manual harvest
Yeast – Selected yeast
Maceration – Two days of cold maceration before fermentation, ten days of fermentation,
two to three weeks of post-fermentation maceration.
Alcoholic Fermentation – Stainless steel tanks, 2000-9000 liters per tank
Malolactic Fermentation – Stainless steel tanks, 6000-12000 liters per tank
Aging – 18 months in French oak barrels, 40% new oak barrels, 60% used barrels from two wines.
Alcohol Content – 14.0%
Bottling Date – March 2025
Wine Description – This well-balanced wine is rich in concentrated flavors of ripe and juicy plums and black cherries, with a hint of aromatic spices.
Open and decant one hour prior to drinking.
NAME OF WINE – Pardess
VINTAGE - 2023
VINE VARIETY – 100% Merlot
TYPE OF SOIL - Clay-limestone soil
AGE OF THE GRAPEVINE - 10-15 years
ALTITUDE – 650-950 m
DIRECTION OF VINEYARD – South East (Judean Heights)
AGRICULTURE METHODE - Conventional. Manual Harvest.
YEAST - selection
MACERATION – Cold Maceration before fermentation two days, fermentation 10 days, maceration
post fermentation two-three weeks.
ALCOHOL FERMENTATION – stainless tanks from 2000-9000 liters per tank
MALOLACTIC FERMENTATION - stainless tanks from 6000-12000 liters per tank
USING SO2 – after malolactic fermentation
AGING - French oak barrels aging for 18 months, 40% new oak barrels, 60% barrels of two wines.
ALC. - 14.0 %
DATE OF BOTTLING – 03/2025
DESCRIBTION OF THE WINE - This well balanced wine is rich in ripe and concentrated flavors of
juicy plums and black cherries with a final note of aromatic spices. Open and decant an hour prior
to drinking.
